Pengembangan Kewirausahaan Pedesaan : Upaya Peningkatan Kemandirian Komunitas
DOI:
https://doi.org/10.55983/empjcs.v1i4.199Keywords:
entrepreneurship, rural economy, promotion, pricingAbstract
Business owners in the village of Bluder, Kemuning and Plosokerep are still experiencing difficulties in developing their business, so they need to gain knowledge about entrepreneurship and are invited to discuss and share with fellow business owners to be excited again in managing their business. The purpose of this training is to provide knowledge about entrepreneurship holistically. The method used is classical discussion and group discussion. The result of this service is that the participants understand more about the concept of entrepreneurship, especially regarding pricing and promotion, and are more enthusiastic in continuing their business. The discussion result show that they have difficulty setting prices. Their tendency to set prices too high because they feel that all goods produced can be marketed through tourist attractions. The reality is not so, they find it difficult to sell the goods that have been produced.
References
Aryadi, R., & Hoesin, S. H. (2022). Kewirausahaan dan Usaha Mikro Kecil Menengah (UMKM) Sebagai Salah Satu Solusi Untuk Mengatasi Masalah Ketenagakerjaan di Indonesia. Jurnal Hukum Dan Bisnis (Selisik), 8(1), 57–72.
Bessant, J., & Tidd, J. (2015). Innovation and entrepreneurship. John Wiley & Sons.
Desa, K. P. (2020). Peraturan Menteri Desa, Pembangunan Daerah Tertinggal, Dan Transmigrasi Republik Indonesia Nomor 21. https://jdih.kemendesa.go.id/katalog/peraturan_menteri_desa_pembangunan_daerah_tertinggal_dan_transmigrasi_nomor_21_tahun_2020
Kumala, F. N., Hudha, M. N., & Aji, S. D. (2020). Gunung Kawi: Olahan Ketela Ungu Memberdayakan Masyarakat. JPM (Jurnal Pemberdayaan Masyarakat), 5(1), 397–404. https://doi.org/10.21067/jpm.v5i1.3679
Mege, S. R. (2019). Pengembangan Media Promosi Terintegrasi dan Manajemen Event Desa Buntu, Kecamatan Kejajar, Kabupaten Wonosobo. Edupreneur: Jurnal Pengabdian Kepada Masyarakat Bidang Kewirausahaan, 2(3), 1–7. https://doi.org/10.36412/edupreneur.v2i3.1029
Munadaroh, A., Syaifuddin, M., & Winarto, W. W. A. (2022). Kegiatan Peningkatan Pengetahuan Masyarakat Melalui Pendidikan dan Pelatihan Kewirausahaan Di Desa Gejlik Pekalongan. Jumat Pendidikan: Jurnal Pengabdian Masyarakat, 3(1), 45–50.
Santi, I. H., & Guntarayana, I. (2022). Pemanfaatan Digital Marketing Pemasaran Hasil Pertanian Berbasis Online Pada Kelompok Tani Sapto Gati Desa Pojok Garum Kabupaten Blitar. Empowerment: Jurnal Pengabdian Masyarakat, 1(1), 72–80. https://doi.org/10.55983/empjcs.v1i1.35
Sasongko, D. (2020). UMKM Bangkit, Ekonomi Indonesia Terungkit. https://www.djkn.kemenkeu.go.id/artikel/baca/13317/UMKM-Bangkit-Ekonomi-Indonesia-Terungkit.html
Vikaliana, R., & Andayani, A. (2018). Social entrepreneurship: kewirausahaan perempuan di bogor melalui pengolahan kain perca limbah konveksi menjadi aksesoris. JPM (Jurnal Pemberdayaan Masyarakat), 3(2), 323–329. https://doi.org/10.21067/jpm.v3i2.2864
Widodo, Z. D., Maryanti, I. E., Harsono, M., Darmaningrum, K., Adiyani, R., & Wijiastuti, S. (2022). Pendampingan Digitalisasi Kewirausahaan UMKM Terdampak Covid-19. PRIMA: Portal Riset Dan Inovasi Pengabdian Masyarakat, 1(3), 51–58.
Yossihara, A. (2019). Strategi Pengembangan UMKM Dimatangkan. https://www.kompas.id/baca/ekonomi/2019/12/18/strategi-pengembangan-umkm-dimatangkan
Yulita, I. K., Kurniawati, L., Wardhani, A. M. N., & Sinaga, K. E. C. (2021). Sosialisasi Ekonomi Rumah Tangga Dan Investasi Untuk Penanggulangan Rentenir. Jurnal LeECOM (Leverage, Engagement, Empowerment of Community), 3(1), 25–32.
Zulkarnaen, W., & Amin, N. N. (2018). Pengaruh Strategi Penetapan Harga Terhadap Kepuasan Konsumen. Jurnal Ilmiah MEA (Manajemen, Ekonomi, & Akuntansi), 2(1), 106–128.

Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2022 Ima Kristina Yulita -, Ferrynela Purbo Laksono

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.